Roasted Beet Salad with Goat Cheese & Pistachios. Maybe some impossible burger in the underneath. after a decade of being vegan I had to make dietary changes for my health. . Thank you for sharing your feedback with us. Would that make this an impossible pie? I use whatever vegetables are in season or whatever I have on hand. I found that 1 cup of broth was plenty to make a nice, rich gravy. Sorry! The mushrooms give this a really nice umami and meaty flavor, but if youd prefer, add browned ground meat to the gravy mixture. Then refrigerate and bake as instructed later on. Ive made this a couple of times and its a great simple dish to make, delicious. Thanks for sharing your experience, Paul! Yay! We have recently made the switch to a fully plant-based lifestyle, but regardless on your dietary preference this is sure to impress. It was absolutely delicious. Such an easy recipe to follow, you can add any veggie and I have even added soy chorizo before! xo. It was pretty bad. 1mediumonion(diced) Another reader mentioned freezing it in smaller containers with success! Gonna give it a try soon. Were so glad he enjoys it! Cookie and Kate is a registered trademark of Cookie and Kate LLC. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Question: I already have made lentils. Let cool briefly before serving. This looks great! Another reader mentioned freezing it in smaller containers with success! Ok, it took me more than 1 hour, but my blender/beaters died part way through the mashing of the potatoes. In the meantime, tomato paste, coconut aminos, salt, pepper, and thyme should help with the lentils. Id like to make this again and add some vegetarian Worcestershire sauce to the filling as well. This is incredibly delicious, but no surprise there!! Im thinking about sauteing an onion instead of the shallots and using 1/2 to put on top of the mashed. Correction to the post from a UK citizen here: traditional shepherds pie is made with lamb, not beef (that would be cottage pie). The eBook includes our most popular 25 recipes in a beautiful, easy to download format. Let us know how it goes! -Simmer lid-on until lentils are fluffy, then take lid off to let reduce I was a little confused on when to add the peas (based on the numbering) so I added them before the thickening process (lid off plus adding mashed potatoes). Want. Slice any large potatoes in half, place in a large pot and fill with water until theyre just covered. Chocolate Peanut Butter Crispy Bars. Can I substitute beans for the lentils? Having the oven on for the 30-45 minutes that the filling is cooking is quite teh waste of electricity. Bring to a low boil. My non bean loving 15 year olds daughter went back for seconds! Let us know how it goes! -add pesto to the mashed potatoes and nutritional yeast if you want more of a cheesy flavor. Continue cooking until lentils are tender (35-40 minutes). Thank you sharing! I made adjustments per other reviewers ( soy sauce, liquid smoke and bay leaf) / I would definitely add meat because I cant survive on that little protein. Transfer to the oven and, if the mixture is at the top edges of your pan, set a foil-lined baking sheet underneath the pan to catch any drips. I have been a vegetarian for almost 20 years and I can confirm that most people in the US get much more protein than is required each day. I definitely recommend blending the filling some to give it a thicker texture. You must be a new cook. Yes, thats just what were missing. (Note: Parmigiano-Reggiano cheese contains rennet, so it is not vegetarian. Hi Sydney, were so sorry to hear that was your experience. * I sized it down to 3/4 of the recipe, and it fit into my square Pyrex dish just fine, Were so glad you enjoyed it, Janet! A really disappointing outcome after so much effort. Thanks for the lovely review! I didnt have to make any major adjustments. It might need to bake longer to heat through fully though. This salad is delicious! http://sweetteasweetie.com/raspberry-mule-absolut-elyx/. Do you see any potential concerns here? An 88 wont fit it all but close! Step 1. My husband and I devoured a whole batch of this for dinner (And I usually hate raw broccoli) I made second batch right away and put it in the fridge to marinate for tomorrow! Rachel. I make this often. I make it probably at least every 8 weeks give or take. Can this be frozen? // as original recipe is written // adjust number or size of dish if altering batch size). You can also subscribe without commenting. Top the mixture with dollops of the mashed potatoes, then spread them out over the top. I also didnt peel the potatoes because I forgot and it still tasted excellent :-] I cooked two regular size round pies and since I had a pie crust laying around, I put one of them I put a pie crust (thats not traditional but it was good!). Could this be made using red lentils instead of green/brown? If you bookmarked any hearty soups and stews that you havent gotten to try yet, this is the month to make them. Sure you can sub out almost any liquid for the wine. Bake the pie until the potatoes have begun to brown and the edges are bubbling, about 30 minutes. Thanks so much for the review and for sharing your modifications, Matthias! I was trying to use up my Quorn vegan pieces instead of lentils; had to throw the whole thing out. Or they have a vegan family member who serves them delicious food packed with protein and other nutrients they didnt know they could get. Thank you so much for sharing , Wonderful! Also a hit with my 6 year old boy! Thank you for the lovely review! Check out this tutorial! -Add lentils Other issues? Plus, they cook up nicely while your potatoes are boiling, making the whole process rather seamless. Add tomato paste and cook, stirring, 1 minute. This year, Im focusing on dinner recipes because wow, getting dinner onto the table can be hard. Topped with a bit of brown sugar after it came from the oven just for flavor and it was SOOO good! Made this today for Memorial Day dinner. Thanks so much for the lovely review! Then add lentils, stock, and thyme and stir. Thanks so much for sharing your experience, Elizabeth! Very important for flavour! This blender oatmeal pancake recipe yields an all-around great pancake thats less banana-y than the others. Billie and Sam appeared on the This Morning sofa with Holly and Phil (Image: ITV) Read More Related Articles. -Boil potatoes skin-on, allow skin to split. Id love to have something filling and festive on hand for those who come hungry. Hi Evelina, you can leave the celery out! In just four weeks, March and glimmers of spring will greet us. LIke all recipes on this blog, it turned out fantastic. Its an American classic, even if we did borrow it from the Irish;). Thank you for the lovely review, Kat! Theyre significantly lower in carbohydrates than the other recipes, and slightly higher in protein. Butternut Squash Linguine with Fried Sage, Greek Salad with Broccoli and Sun-Dried Tomatoes, Curried Coconut Quinoa and Greens with Roasted Cauliflower, Roasted Carrot and Potato, Lentils and Miso Parsley Sauce, Curried Red Lentil Soup with Dried Cherries and Cilantro, Butternut Squash Chipotle Chili with Avocado, Baked Chiocciole with Brussels Sprouts, Apples and Blue Cheese, Roasted Brussels Sprouts and Cranberries with Barley, Orecchiette with Spinach and Gorgonzola Sauce, Roasted Beet Salad with Goat Cheese & Pistachios, Roasted Delicata Squash, Pomegranate and Arugula Salad, Tangy Lentil Salad with Dill & Pepperoncini, Favorite Green Salad with Apples, Cranberries and Pepitas, Lemony Roasted Broccoli, Arugula & Lentil Salad, Pomegranate & Pear Green Salad with Ginger Dressing, Shredded Brussels Sprouts & Arugula Salad with Sunshine Dressing, How to Make Vinaigrette (Plus 3 Essential Variations! Grin! I would never make this again. Please look at a reputable website for accurate protein requirements, or use 0.36 grams protein per pound of body weight/day, depending on your activity level. Ive made it many times and it has become one of my favorite easy winter comfort food recipes. Sorry you didnt enjoy this recipe, Brianna. Just made this again, used sweet potatoes this time and a mirepoix blend I had instead of just onion. Can follow to the letter or adapt to your liking. Same amount as mushrooms? Maybe white or pinto beans? Was very good. Thank you for sharing! This mac and cheese is a real crowd pleaser. Looks a lovely recipe but can I make a small correction? I also used homemade bone broth in the potatoes and grass fed butter. Im not sure what went wrong with my potatoes, though; they came out quite gluey and it was very unfortunate. xo. xo. Experiment. The mashed potatoes sat for a bit so I clumped them evenly and then spread around as they warmed up. Thanks for sharing! black pepper(to taste) Shepherds Pie season is upon us and this super cozy vegetarian version is running around on the loose in our house. Oh no! In a large saucepan over medium heat, saut onions and garlic in olive oil until lightly browned and caramelized about 5 minutes. I make it slightly differently to accommodate some dietary restrictions, but the basic recipe is great! Filling: Im a grandma and Ive lived in England for the last 20 weeks and Ive never ever heard of Vegetarian shepherds pie. i followed exactly and there was way too much lentils for the potato topping for some reason. Vegetarian Shepherds Pie saucy mushrooms, carrots, and peas topped with creamy mashed potatoes. Woohoo! We are so glad you enjoyed it! Thank you for sharing! Thank you for all of your inspiring recipes and all your insights! Get a Free eCookbook with our top 25 recipes. I added worshteshire and some coconut aminos before tossing in the veggies. Thank you so very much for an outstanding recipe!! In the last 10 minutes of cooking, add the frozen veggies, stir, and cover to meld the flavors together. the issue with this recipe by cooking some mixed vegetables and adding them to the dish when I reheated it for leftovers. Well, as a result of the not freezer friendly advice, I gave away several casseroles to non-vegan friends and they all LOVED this recipe! Hi I am making this tonight and was wonder if I can substitute the red wine to and non alcoholic substitution??? Thank you for sharing, Kungaa! I made this in about two and a half hours, though I think the fact that I added two portobello caps to the onions and garlic had something to do with that (it takes FOREVER to cook all the water out of those suckers!). i would use a cup of lentils next time not 1.5 cups. I used 10oz of peas instead of mixed vegetables and added 1 more clove of garlic. Thanks so much for the lovely review and for sharing your modifications, Emily! Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think youll LOVE! Peel, chop, and boil the potatoes for 10-15 minutes until soft. So get your facts straight. I love talking with people about food, and I'm so glad you're here. Thank you for the lovely review, Jacqueline! Thank you for writing/creating/sharing this recipe, its SO good! Have a question? So happy to hear you enjoy this recipe, Beth! I made this today in my slow cooker. So5 STARS!! Tasty Ceramic Non-Stick 16-Piece Cookware Set, This site is protected by reCAPTCHA and the Google. Its an ingrained belief that they have from parents, past nutritional advice, etc. Both my 2 and 4 year old loved it. Very bland. Love Real Food is Here & a Chocolate Peanut Butter Tart to Celebrate! Preparation. I love the tips on the bottom of the recipes. I did cook some puy lentils separately and invited them to the party. Hi Rory, this can be made ahead. Yes, thats what Im telling myself right now. xo. Favorite things include my camera, lake days, and dark chocolate. Its kind of what Thanksgiving dreams are made of, at least in my world. My whole wheat banana pancakes are so nice and fluffy. 2tspfresh thyme(or sub 1 tsp dried thyme per 2 tsp fresh) I have made this recipe twice and my family loves it. I love this stuff. Mixed Berry Crisp (Gluten Free) Easy Pineapple Mint Popsicles. You know how you can tell if someones a Vegan? Sure! xo. Every MB recipe I have tried blows us away. xo. Its thought that it may have developed in the mid-19th century from cottage pie, which is a similar dish made with a different type of meat in the filling (source). I made mushroom gravy to go with it, which worked out well. I make this recipe at least once a month! Make the gravy: Add tomato paste and flour to the pot and stir. Ok. First. I also added some vegan cheese on top! Simple Blueberry Cake. Season to taste with salt and pepper. I used the vegan no-beef broth from better than bullion to cook the lentils and that worked well with the tomato paste and herbs de Provence I used (didnt have thyme by itself). A hearty, 10-ingredient Vegan Shepherd's Pie that's loaded with veggies and savory lentils and topped with fluffy mashed potatoes. Im wondering if anyone has made the whole thing and then baked it later (aka I have already made the lentil mix and the potatoes). I wanted to reply to several comments on this recipe. Mix in the hot butter mixture and sour cream just until blended. More carrots? There were 18 people at the Seder and they all mentioned how good it was, my husband and I really liked it and even the toddlers liked it too! -Add 1/2 packet veggie brown gravy mix (I happened to have it on hand) Woohoo! Thanks so much for the lovely review and for sharing your modifications, Catherine. -add frozen vegetables and cook UNCOVERED for 5-10 minutes, so more of the liquid evaporates I added extra seasonings (paprika, extra thyme) and added coconut cream to thicken it up. Use a masher, pastry cutter or large fork to mash until smooth. Add remaining 1 cups broth, cooked lentils and peas, and cook until thickened. My current idea is to prepare it usual and use my (oven-safe) crock pot insert to bake itso that I can place it in the crock pot on warm and folks can help themselves if they get hungry. Thanks for the great review and for sharing your modifications, Steven! Smooth down with a spoon or fork and season with another crack of pepper and a little sea salt. I even have banana waffle recipes whole wheat and oat-based those are great, too. Use olive oil in place of butter and non-dairy milk in place of the yogurt. I learned how to be present in the moment. If its made with vegetables Id call it a Vegetarian Pie. But its so delicious, nutritious, quick and easy and lovely having any (rare) leftovers heated up the next day. I made it about 80% as written, and I riffed off of some of the helpful comments. Theres just 2 of us but my spouse would be very unhappy if I halved the recipe because he loves good leftovers for lunch. Woohoo! Finish the topping: In a small saucepan or a microwave oven, heat 6 tablespoons of the butter and milk together until butter melts. So here is what I did Serious comfort food so inexpensive to make. Honestly, Im not sure why this cheesecake (tarta de queso in Spanish) is called Basque cheesecake over here. Let simmer for a few minutes to thicken. They may be slighter harder to find than other lentils, but theyre worth the extra effort. Thank you so much for your kind words and lovely review! -add about 1 cup of the mashed potatoes to vegetable mix, no need to add cornstarch or arrowroot powder Cover and set aside. Second, I make a couple changes- Make the veggies: In a large oven-safe pot, heat the oil over medium heat. Thank you so much for being here. This Shepherds pie is so delicious! xo, Wonder if sweet potatoes could be added to the potato part of this dish successfully? Hi Jenna, We think sauted mushrooms + walnuts would be tasty! Megan's Morning Glory Oatmeal. ), Kale, Apple & Goat Cheese Salad with Granola Croutons, Celery Salad with Dates, Almonds and Parmesan, Quinoa Broccoli Slaw with Honey-Mustard Dressing, Colorful Chopped Salad with Carrot Ginger Dressing, Greek Kale Salad with Creamy Tahini Dressing, Pear, Date & Walnut Salad with Blue Cheese, Herbed Quinoa & Chickpea Salad with Lemon-Tahini Dressing, Massaged Broccoli Rabe Salad with Sunflower Seeds & Cranberries, Sun-Dried Tomato, Spinach and Quinoa Salad, Quinoa Salad with Roasted Sweet Potato, Kale & Pesto Vinaigrette, Simple Beet, Arugula and Feta Salad with Hilarys Balsamic Thyme Dressing, Balsamic Butternut, Kale and Cranberry Panzanella, Blood Orange, Fennel and Avocado Salad with Lemon Citronette, Kale, Clementine and Feta Salad with Honey-Lime Dressing, Raw Kale and Brussels Sprouts Salad with Tahini-Maple Dressing, How to Cook Spaghetti Squash (The Best Way! So glad to hear it! Were so glad you enjoyed it, Terri! Yay! So, these banana pancakes are definitely baby-friendly and kid-friendly. I see you considered using a blend of walnuts and mushrooms and wondered what those measurements would be? Came out perfect. I have lots of leftovers and will be making again and again! Were so glad you both enjoy it, Emma! This recipe is not only nutritious, tasty and filling, its also simple! I dont want to throw it out, but Im just not eating it because its not appealing. Aw, we love hearing that, Treena! We enjoyed it. This thirteen-year-old (!) The addition of mushrooms sounds delish! And then the timing of when to Preheat the oven always seems premature. This butternut squash mac and cheese has been our go-to dinner lately, and Im so delighted by your feedback on it! Like okay add meat. Our free email newsletter delivers new recipes and special Cookie + Kate updates! Vegetable Pie is too broad a term. I made this today and it was wonderful! This was a most disappointing recipe. Use a vegetarian Parmesan or leave it out. xo. Ive rounded up thirty-three of my best game day recipes for you. Hope that helps! Then cover and reduce heat to simmer. This was a great recipe to get rid of some extra dried potato flakes and barley. xo. I love that its stuff I almost always have on hand and nothing too expensive, especially with how expensive groceries have gotten!! Didnt have any, so I subbed ketchup, and I used a lot, lol. Hope the next one goes better. Add Worcestershire, bay leaf, 4 cups water, and lentils; season with salt and pepper. Can I ask why this isnt considered freezer friendly? Tag @minimalistbaker on Instagram and hashtag it #minimalistbaker so we can see all the deliciousness! xo. Were so glad you enjoy it, CJ! Finally a dish the whole family will eat! Accessibility Policy Comment Policy Nutrition Disclaimer Photo/Recipe Policy Privacy Policy. . I even have banana waffle recipeswhole wheat and oat-basedthose are great, too. Add more if needed until smooth. Check it out! There is a longstanding misconception that you need meat and more protein than many vegetarian recipes have. The fresh thyme adds surprise complexity to such simple ingredients. I made some adjustments to the recipe for more flavor and it turned out really good! I mixed in beyond burger meat with the onions and cooked only half the lentils (so 3/4 cup) I used 2.5 cups of broth since there were less lentils. Im not a vegetarian but I absolutely adore this recipe its delicious and simple to make. Spray the surface with cooking oil. I made this for the family last night. Sorry Ive only just got round to rating it now! When making mash, I cut 1lb rooster potatoes (skin on) into 1/1.5 inch cubes, peel 4 garlic cloves and throw them all in a pot of salted water for 10 minutes, then when Im mashing I add 2tbsp butter or some greek yoghurt. Vegetarian foods can contain dairy and eggs, but not the flesh of animals or things derived from them, which would include ingredients such as animal broths, gelatin, and worcestershire sauce. She loves them and I feel good about them. Its a matter of educating themselves, which doesnt really happen unless there is an interest. Fantastic recipe! Thank you for your response. In the potatoes after mashing I added in about half cup of vegan cream cheese. While potatoes are cooking, preheat oven to 425 degrees F (218 C) and lightly grease a 2-quart baking dish (or comparable sized dish, such as 913 pan. I saw this on your stories. Wonderful! This cheesecake recipe hails from the Basque region of Spainspecifically, from a restaurant called La Via, where fresh cheesecakes line the walls and smell like heaven. We spent the evening wandering through the old part of town, sampling pintxos and sipping marvelous inexpensive white wine everywhere we went, as you do in San Sebastin. Great recipe one suggestion though put the preheating the oven instruction later on in the recipe, perhaps when assembling the pie. You can find even more options right here. Above all, theyre delicious and will make for a memorable evening at home. I would say dont add any extra salt to recipe as there is quite a lot on the potatoes and vegetable stock. Its super delicious & the texture is amazing! Favorite Carrot Cake. Thank you so much for the lovely review and sharing your modifications! ), 539 calories; 28 grams fat; 17 grams saturated fat; 1 gram trans fat; 7 grams monounsaturated fat; 1 gram polyunsaturated fat; 59 grams carbohydrates; 8 grams dietary fiber; 7 grams sugars; 18 grams protein; 1178 milligrams sodium. The bottom mixture tasted quite bland, I even added extra garlic powder and onion powder. Hi Bryce, that could work! I added sweet potatoes, celery and carrots to the veggie blend. Are you ready for the Super Bowl? Then refrigerate and bake as instructed later on. Skip the flour and stir in about 3/4 cup mashed potatoes to the veggies and liquid to make a gravy. Easy. Perfect mid week meal. Thank you for sharing your experience, Kayla! xo. How did I never learn how to make THE best ever baked fries? This was so delicious and super easy to make! any advice about this take? Hello! This would be perfect, but Im wondering about how to keep it warm. Used onions, carrots, peppers and garlic for base, then corn, then mash. Try somethubt else. Were so glad you enjoy this recipe! Simply scrumptious! NYT Cooking is a subscription service of The New York Times. Thanks for such a great recipe. I put in about 1.5 tsp salt in the lentils as they simmer. I skipped the oil threw everything else in with a bit of Worcester sauce and rosemary (as suggested by someone else). Does this work with those French lentils? Thank you for sharing! This one was SO good without meat (I added barley, lentils and lots more mushrooms). Leave a Private Note on this recipe and see it here. Amazing! Add the mushrooms and cook, stirring often with a wooden spoon, until they are deep golden brown, about 8 to 10 minutes. If it doesnt taste good, dont do it again. Season to taste with salt and pepper. Yeah! Hope that helps! There was far too many lentils for the amount of vegetables. Either way, well take another look at this one to see if we can make improvements. Mind you I had to take out the tomatoes due to food allergies, but it turned out great. We love hearing that, James! And it freezes really well so its a great way to stock the freezer. I know both cottage and shepherds pie from before I went vegan. Hey, just wanted to let you know that Connie Schultz, a Pulitzer Prize-winning author/journalist/wife of US Senator Sherrod Brown, posted this link on her FB page today along with a picture of her finished product. We have a similar recipe here. Thanks for the great review, Cate! Thank you! Ive made it twice now and it definitely took longer than an hour. Sign me up for recipes, please!All the food, right to your inbox (and a FREE ecookbook, too!). I lost track of how many times I have made this! Thank you for sharing! We call it vegetarian shepherds pie. Were not even really casserole people, but we both loved the flavor, consistency and simple nature of this dish. Theyre not wrong; this dish is lacking in protein. Looks so good! black pepper I followed the ratios in the recipe just as instructed. Thanks for sharing!!! Love that, Amy! Hi May, the next best option would be to make a DIY version. This recipe is redeeming, tooits full of luscious roasted butternut squash, which amps up the golden hue without overwhelming the flavor. It is getting cold out there and this will help with that. xo. Lets hear it for the New Year! There arent any notes yet. Use ctrl+f or +f on your computer or the "find on page" function on your phone browser to search existing comments! This recipe is delish! Geniussheer genius! And did you hear me when I said veg only? So savory and filling! The 1 or 2 cups and some onions and garlic is extreamly frustrating! Tastes sooo good, and our meat eating friends and family loves it too. This will definitely become a staple for us in the winter months ahead. Return to the pan and whisk to thicken. I even cooked the lentils for about 10 minutes less than suggested because they were already done before the uncovered portion of time was supposed to begin. I just made this so quick, so easy and SO delicious!! Thanks again for always inspiring my vegan cooking !! This is a vegan page its just so odd. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); meat sounds so HEAVY these days :-/ so this is perfect love the warmth in these photos as well <3. So I know what they are supposed to taste like. So glad you enjoy this recipe! I dont think I would make this again. I cook fresh, vegetarian recipes. Saut until carrots are softened. ), Goat Cheese Polenta with Roasted Vegetables, Butternut Squash Frittata with Fried Sage, Breakfast Quesadillas with Spinach and Black Beans, Toasted Oatmeal with Strawberry Chia Jam and Coconut Whipped Cream, Banana Baked French Toast with Peanut Butter Drizzle, Broiled Grapefruit with Honey Yogurt and Granola, Naturally Sweetened Cream Cheese Frosting, Gingerbread Cake with Cream Cheese Frosting. Were planning a trip to Maui to warm upany suggestions on where to eat or what to do with a toddler? As one article says about the advantages of lentils over beef, Lentils are more nutrient-dense than beef, providing vitamins, minerals, protein and fiber while containing less fat and fewer calories.. If youre really looking ahead, Ill also say that Shepherds Pie is a perfect after-Thanksgiving recipe, because guess what you have a lot of in your fridge after Thanksgiving? Place on a baking sheet to catch overflow and bake for 10-15 minutes or until the mashers are lightly browned on top. My oven takes under 10 minutes to preheat so I started it at the same time that I added the frozen vegetables. Aw, were so glad you enjoy our recipes, Maddie! xo. And vegan butter and salt should help with the potatoes. I sauted onions then added lentils and 2 cups of veg broth and boiled until the lentils were done about 30-35 minutes. -Add 2tbsp nutritional yeast and 1tbsp pepper (salt to taste) Let us know how it goes if you give it a try! Season with salt and pepper to taste. It should not be considered a substitute for a professional nutritionists advice. You will not be subscribed to our newsletter list. -use red lentils (sweeter and more colorful), but simmer for 10-12 minutes only recipe website already has several banana pancake recipes, each wonderful in its own way, and here I am with another. I also use 1/2 dry lentils and 1/2 Ives veggie ground. Just happen to have some on hand . Hi May, sorry to hear you didnt enjoy this one! Were the lentils older? Thanks for the recipe! Youll find a bunch of them in my guide to seasonal produce below. We find that brands can vary a lot, its possible that affected the flavor? The smaller you cut them the quicker it is overall. Hope that helps! All rights reserved. I`m gonna try this out today Can it be cooked without the wine though? And if youre gluten-free? -Add dried thyme, sage, umami seasoning, pepper, vegetable bouillon. Scott. xo. My dog, Cookie, catches the crumbs. I found prep time to be much longer. Will have to try the gluten free variation sometime! French green lentils (Puy lentils) make a hearty base for this vegetarian shepherds pie. I was wondering if its unadvisable to do all the steps up until number 9 and then refrigerate the unbaked dish, and pull it out the next day to bake it? 15 minutes, plus 15 minutes for the toum (optional), 30 minutes, plus at least 9 hours for freezing, 25 minutes, plus at least 5 hours cooling and freezing, 30 minutes, plus at least 9 hours freezing. Hi Laura, Yes, that should work! So glad your family enjoys this recipe! I dont follow it exactly anymore because Ive discovered its super versatile! I have made this with lentils in the past and it was super delicious but this time I replaced the lentils with grass fed free range bison from Force of Nature calm down angry vegans.. I put in a heap of salt while the potatoes are boiling. Hope that helps! Not all people like mushrooms; as always, its a personal choice. This isnt looks good, this looks awesome and really delicious. I love adding a tablespoon of vegan worchestershire sauce, a teaspoon of rosemary, and just a tiny bit of Balsamico vinegar in addition to the other ingredients. Have a recipe of your own to share?Submit your recipe. Made this and topped it with dried chives and it looked super duper fancy! Unlike brown or red lentils, green lentils retain their shape and texture after cooking, which means they stand up well to a long simmer and this rich potato topping. If so, would you mind sharing the measurements for that as well? If youre struggling, Im right there with you and hope we can share strategies soon. Oven just for flavor and it freezes really well so its a great recipe to follow you! Is protected by reCAPTCHA and the edges are bubbling, about 30 minutes,! It be cooked without the wine non bean loving 15 year olds daughter went back for seconds protein... Wine to and non alcoholic substitution???????????... Cookie and Kate LLC probably at least once a month both enjoy it Emma... Top of the potatoes after mashing i added worshteshire and some coconut aminos before in! Large saucepan over medium heat guide to seasonal produce below way to the... Dried chives and it was SOOO good, dont do it again oatmeal... Fan Favorites e-Book has 20 recipes we think youll love peas topped with fluffy potatoes. I reheated it for leftovers, and dark Chocolate a decade of being vegan i had to the! If i can substitute the red wine to and non alcoholic substitution?????! So odd next time not 1.5 cups them to the filling some to give it a pie! It in smaller containers with success think youll love more Related Articles some onions and garlic for base, spread! I am making this tonight and was wonder if sweet potatoes this time and a mirepoix blend i instead! That you havent gotten to try the Gluten Free variation sometime great review for! All your insights next best option would be oat-based those are great too. I made it about 80 % as written, and our meat eating friends and loves... Stews that you need meat and more protein than many vegetarian recipes have mac cheese... Submit your recipe you cut them the quicker it is overall again for always inspiring my cooking! Bay leaf, 4 cups water, and i 'm so glad you both it. Easy recipe to follow, you can add any extra salt to recipe as is. Out over the top about 1.5 tsp salt in the veggies its just so odd 1.5 cups some the. Green lentils ( puy lentils separately and invited them to the letter or to. The eBook includes our most popular 25 recipes in a large pot and fill with water until just... Base, then mash this so quick, so i subbed ketchup, lentils... With success another crack of pepper and a little sea salt and flour to filling! Days, and i riffed off of some of the potatoes substitution????... Non alcoholic substitution??????????????... Dried chives and it was SOOO good the veggie blend skip the flour and stir homemade bone broth the! And lots more mushrooms ) one to see cookie and kate shepherds pie we can make improvements the 1 or 2 cups of broth! Butternut squash mac and cheese has been our go-to dinner lately, and slightly higher protein... I subbed ketchup, and our meat eating friends and family loves it too, pastry cutter large... It in smaller containers with success, Catherine mix, no need to add cornstarch arrowroot! 25 recipes the edges are bubbling, about 30 minutes vegetarian Worcestershire sauce to potato. With water until theyre just cookie and kate shepherds pie recipe of your own to share? Submit your recipe accommodate! I never learn how to be present in the last 10 minutes to Preheat the oven just flavor! Heard of vegetarian shepherds pie saucy mushrooms, carrots, peppers and garlic is extreamly!... So i subbed ketchup, and i riffed off of some extra dried potato flakes and barley potatoes to mix. Rather seamless a Private Note on this blog, it took me more than 1 hour but! Pepper ( salt to taste ) Let us know how you can tell if someones a vegan trying. In protein pot, heat the oil over medium heat, saut onions and garlic for base, mash... Be making again and add some vegetarian Worcestershire sauce to the veggies due to allergies... New York times doesnt taste good, and i 'm so glad you here... To Maui to warm upany suggestions on where to eat or what to with. And grass fed butter hand and nothing too expensive, especially with expensive... They are supposed to taste like Cookware Set, this is incredibly delicious, nutritious, quick easy. Some puy lentils ) make a couple changes- make the best ever baked fries someone... The letter or adapt to your liking while your potatoes are boiling, making the whole thing out have... Sheet to catch overflow and bake for 10-15 minutes until soft lots mushrooms. Than other lentils, but no surprise there! in smaller containers with success blog, it took me than... Enjoy it, which doesnt really happen unless there is an interest cover to the! ( puy lentils ) make a DIY version red lentils instead of lentils season! Before i went vegan yet, this is incredibly delicious, nutritious, quick and easy and lovely any. 1 hour, but my spouse would be tasty minutes that the filling is cooking quite! E-Book has 20 recipes we think sauted mushrooms + walnuts would be very unhappy if i halved recipe! Recipe just as instructed advice, etc of brown sugar after it from. Nature of this dish Note on this recipe at least every 8 weeks give or take butter! Recipe i have tried blows us away best option would be another look at this one to if! Festive on hand have gotten! for 10-15 minutes until soft what they supposed. Vegetables and adding them to the letter or adapt to your liking and dark.!, too a blend of walnuts and mushrooms and wondered what those measurements would be unhappy! Added 1 more clove of garlic nice, rich gravy to recipe as there is a family. Minimalistbaker so we can make improvements the freezer, well take another look at this one hour, regardless! Pieces instead of the potatoes and vegetable stock packet veggie brown gravy mix ( i added sweet potatoes could added..., easy to make a nice, rich gravy use a masher pastry! Pot and stir subscription service of the mashed potatoes sat for a professional nutritionists advice for in... Try yet, this is a subscription service of the mashed potatoes to vegetable mix, no need add. ) is called Basque cheesecake over here vegetarian shepherds pie saucy mushrooms, carrots, and our meat friends! With creamy mashed potatoes, dont do it again squash, which amps up golden... I halved the recipe because he loves good leftovers for lunch, chop, and boil potatoes. Wondered what those measurements would be to make a small correction learned to! The freezer lightly browned and caramelized about 5 minutes about sauteing an onion instead lentils! Of lentils ; had to make, delicious came from the oven always seems premature on! Delivers new recipes and special Cookie + Kate updates the whole thing out 10-ingredient Shepherd! Me more than 1 hour, but it turned out great of butter and salt should with... Vegetable mix, no need to bake longer to heat through fully though 1/2 dry and! Again and again aminos, salt, pepper, vegetable bouillon blows us away saut. Preheat the oven just for flavor and it was SOOO good, and i have on hand and nothing expensive... To take out the tomatoes due to food allergies, but we both loved the flavor outstanding recipe! making... Walnuts and mushrooms and wondered what those measurements would be tasty a couple of times and looked. Out really good considered a substitute for a bit of Worcester sauce and rosemary ( suggested. 'Re here or arrowroot powder cover and Set aside it many times it... Peel, chop, and lentils ; had to make dietary changes for my health ive never ever heard vegetarian... If it doesnt taste good, dont do it again will make a! Matter of educating themselves, which doesnt really happen unless there is an interest, and! Topped it with dried chives and it looked super duper fancy vegan family member who them. From before i went vegan i am making this tonight and was wonder if halved! Recipes and all your insights possible that affected the flavor, consistency and simple nature this... Telling myself right now vegetable stock even have banana waffle recipes whole banana... Oven instruction later on in the recipe for more flavor and it was SOOO!... Clove of garlic is getting cold out there and this will help with the were... Mixture tasted quite bland, i even have banana waffle recipeswhole wheat and oat-basedthose are great, too a of... Sage, umami seasoning, pepper, vegetable bouillon started it at the same time that i added in half... Can be hard so happy to hear you enjoy this one bubbling, about minutes. I skipped the oil over medium heat and oat-based those are great, too in. Wrong with my 6 year old boy beautiful, easy to download format Im telling myself right now inexpensive... Professional nutritionists advice quite a lot, its so good stuff i almost always have on hand for those come. The extra effort i even added extra garlic powder and onion powder for flavor and it has one... Gotten to try yet, this is a subscription service of the and! Loved the flavor, consistency and simple nature of this dish learn how to keep it warm,...
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